Food Service

Feeding our students high quality meals that are both nutritious and delicious is our top priority.  Our menus are built to support the Dietary Guidelines for Americans and use recipes that are lower in fat, sodium and sugar with plenty of whole grains, vegetables and fruits.  For information on menus and payment options, please visit the Chartwell’s in DC website.

All students are eligible for free universal breakfast. This year we will be serving Grab and Go Breakfast. The breakfast cart will be positioned on the first floor outside of the cafeteria and breakfast will be available from 8:10 – 8:30 am.  Students should grab their breakfast and go into the cafeteria to eat. When the weather permits, breakfast will be served outside.